Tanto Latte Bocconcini Cheese-Small

Bocconcini, which means "little mouthfuls" in Italian, originated in Naples. They are little round mozzarella balls with a soft, gentle, delicate and milky taste with a springy texture. Tanto Latte is committed to producing the freshest and highest quality of dairy products. We pride ourselves to bringing you the most authentic tasting Italian Cheeses with no milk powder or milk proteins added. We understand that dairy products are packed with great nutritions and they are an essential part of a healthy diet. That’s why, all of our cheese products are made from 100% Canadian whole milk, from Dairy Farmers of Canada with cows treated with the necessary care, nutritious diets and respectful environment. Our cheeses are handmade in our factory in Salmon Arm, BC and offered to you with daily freshness. Tanto Latte Bocconcini is made with whole milk, live culture, microbial enzyme and salt.